January 18, 2016 | daviscrl
An abandoned shop. A small flat. This is what awaits Polly Waterford when she arrives at the Cornish coast, fleeing a ruined relationship. To keep her mind off her troubles, Polly throws herself into her favorite hobby: making bread. But her relaxing weekend diversion quickly develops into a passion. As she pours her emotions into kneading and pounding the dough, each loaf becomes better than the last. Soon, Polly is working her magic with nuts and seeds, chocolate and sugar, and the local honey--courtesy of a handsome beekeeper.
The Parisian sorcerer of artisan chocolate, handsome Frenchman Sylvain Marquis, and the American empress of chocolate bars, Cade Corey, play a decadent game of seduction and subterfuge that causes them both to melt with desire.
Lizzie is cooking up a defensive storm of comfort food now that her charming but quick-tempered husband, Tom, is turning increasingly unpredictable. When their son goes off to university, she must decide--can she end her marriage and leave her beloved cottage forever?
Molly Hagan is overwhelmed. Her husband left her for a younger, blonder woman; her six-year-old son is questioning her authority, and now so is she. In order to pay her Brooklyn rent and keep her son supplied with Pokémon and Legos, not to mention food and clothing, she has to get a job--fast. So when an old friend offers Molly a freelance position copywriting for a new bakery, finding romance is just about the last thing on her mind. But the sexy British pastry chef who's heading up the bakery has other thoughts