May We Suggest
This blog provides customized book recommendations to our patrons. To get your own, just fill out the May We Suggest form and you can expect results within 10 days. You can also like May We Suggest on facebook.
Emeril at the grill: a cookbook for all seasons by Emeril Lagasse ; with photography by Steven Freeman
Veggie burgers every which way by Lukas Volger ; photographs by Christina Heaston
Good times, good grilling: surefire, fun food for great grill parties by Cheryl and Bill Jamison
Cooking the West African way: revised and expanded to include new low-fat and vegetarian recipes by Bertha Vining Montgomery and Constance Nabwire
Simply Ming one-pot meals: quick, healthy & affordable recipes by Ming Tsai & Arthur Boehm
The year of eating dangerously: a global adventure in search of culinary extremes by Tom Parker Bowles — In this book, Bowles travels to ‘hot’ culinary locales around the world to sample the unique and sometimes bizarre cuisine. He examines the relativity of food and proclaims that "one man’s pea is another man’s tripe."
Ice cream treats: easy ways to transform your favorite ice cream into spectacular desserts by Charity Ferreira ; photographs by Leigh Beisch
Jeni's splendid ice creams at home by Jeni Britton Bauer
Are you a tech-savvy dad looking to Geek Out with your kids by sharing your love of science and technology. Ken Denmead, editor of GeekDad, a blog on Wired magazine's Web site has a fun series of books filled with activities for all ages.
Geek dad: awesomely geeky projects and activities for dads and kids to share by Ken Denmead ; foreword by Chris Anderson
Cooking up a storm by Sam Stern, with Susan Stern
Teens cook dessert by Megan and Jill Carle, with Judi Carle