Home and Garden
Growing fruit trees : novel concepts and practices for successful care & management by edited by Jean-Marie Lespinasse and Évelyne Leterme ; illustrations by Jean- Marie Lespinasse ; Kitren Glozer, consultant for North America ; authors, Gilles Adgié ... [et al.] — This book includes information on growing fifteen types of fruit trees including stone fruits, seeded fruits, dry fruits, and others. Each type of tree, including apple, cherry, olive, peach, plum, and many others, is outlined in great detail, including history and origins, characteristics, its annual cycle, soil and climate limitations, how to choose and train a tree, and more.
Energy-wise landscape design : a new approach for your home and garden by Sue Reed ; illustrations by Kate Dana — Once upon a time, curb appeal was the driving force behind most residential landscape design, but the down economy and our increased awareness of environmental factors has changed our motivation. Now we can use the landscape to help shade the house from sun and cool the air and ground around the house, reduce the chilling effect of wind in winter, use water efficiently, and utilize a variety of technologies to generate energy. Whether you're planning a new landscape or revamping an existing one, this book has a wealth of information, tips, and ideas.
The edible front yard : the mow-less, grow-more plan for a beautiful, bountiful garden by Ivette Soler ; with photographs by Ann Summa — For most folks, space is at a premium, and so are our hard-earned dollars. To be able to take advantage of the front yard - an area that is usually just boring grass that doesn't get used for much - is a great way to save money and make the most of our property. And an edible front yard garden doesn't have to lack curb appeal! This book has an entire chapter devoted to that topic, as well as information throughout about how to keep your edible front yard aesthetically pleasing. This book has detailed information about all the issues and questions that could come along with an edible front yard.
The food lover's garden by Mark Diacono ; photography by Mark Diacono ; recipe photography by Laura Hynd ; recipe development by Debora Robertson — Did you know that you can eat daylilies and nasturtiums? Do you ever find yourself overwhelmed with produce from the garden but aren't sure how to prepare it? This book has a mix of growing information, tips and info about a variety of types of produce and recipes for how to use it all. Who wants to make some nasturtium risotto?
Terrarium craft : create 50 magical, miniature worlds by Amy Bryant Aiello & Kate Bryant ; photography by Kate Baldwin — Terrariums are simple to make but they can bring so much magic to a space. This book has fifty ideas for terrariums in four themes: forest, beach, desert, and fantasy. Making a terrarium can be as easy as following the instructions provided here, or taking inspiration and doing your own thing. It can be a fun family activity, or a meditational endeavor for a solo crafter.
The complete guide to greenhouses & garden projects : greenhouses, cold frames, compost bins, trellises, planting beds, potting benches & more by [created by the editors of Creative Publishing International in cooperation with Black & Decker] — Many gardeners, myself included, dream of having a backyard greenhouse, and this book shows you all you need to know to make it happen. From choosing the right type of greenhouse for your needs to choosing a location to the nitty gritty of building, heating, and irrigation, this book has it all. Also included are instructions for building a seed starter rack, a cold frame box, a raised bed, and several other projects.
Your farm in the city : an urban dweller's guide to growing food and raising livestock by Lisa Taylor, and the gardeners of Seattle Tilth — Whether you're building a raised bed in the back yard or undertaking a larger garden project, this book has great information about all the things you'll need to consider when gardening in the city (or suburbs). Since municipalities and homeowners associations often have rules that relate to outdoor structures and vegetation, it's important to plan ahead and this book can help you figure out what you'll need to do. It also provides great details on helping your soil be fertile, creative bed design for small or restricted spaces, working with pests that live in urban areas, and much more.
Growing a garden city : how farmers, first graders, counselors, troubled teens, foodies, a homeless shelter chef, single mothers, and more are transforming themselves and their neighborhoods through the intersection of local agriculture and community--and how you can, too by Jeremy N. Smith ; foreword by Bill McKibben ; photographs by Chad Harder and Sepp Jannotta — This book tells the true story of a small group of people created a community garden and in doing so created a whole new experience for themselves and many others. Not only is the story heartwarming and inspiring, the book itself is gorgeous, with full-color photos that bring the text to life.
The complete idiot's guide to heirloom vegetables by Chris McLaughlin — Are you just starting out growing or buying heirloom vegetables? This book has information on a huge number of heirloom varieties, as well as a guide to pollination and saving seeds. It also includes a basic overview of what an heirloom is and how to choose the best ones.
The week-by-week vegetable gardener's handbook by Ron Kujawski and Jennifer Kujawski — When you're growing vegetables in a variable climate like Michigan's, it can be hard to know exactly when things should be happening and what to plant when. This book outlines those timelines in detail for a variety of vegetables. It also includes many tips and bits of information that any veg gardener will find useful.
Understanding garden design : the complete handbook for aspiring designers by Vanessa Gardner Nagel — August may seem like an odd time to be designing a garden, but it's never the wrong time to plan and this book is all about planning. It includes instructions and information on overall design, working with the natural features of the landscape, irrigation, lighting, and much more. It also includes tips and suggestions for what to plant in what sorts of places in your garden for a pleasing overall effect.
The homesteading handbook : a back to basics guide to growing your own food, canning, keeping chickens, generating your own energy, crafting, herbal medicine, and more by Abigail R. Gehring — Are you interested in being more self-sufficient? This book is truly a one-stop resource for virtually all aspects of homesteading including herbal medicine, useful crafting, keeping animals like chickens and goats, building sheds and other small structures, canning, generating energy, growing edibles, and more. If all that sounds like a lot of work, it also includes fun things like how to make your own ice cream.
Garden up! : smart vertical gardening for small and large spaces by Susan Morrison & Rebecca Sweet — Like a lot of gardeners, I have filled up the spaces in my yard and am often looking for more creative ways to use my limited space. This book has a wealth of ideas for small spaces like mine but also for large gardens. It starts with the basics - arbors and trellises - and moves on to less common techniques like living walls and growing edibles vertically. There's plenty of inspiration here!
Growing tasty tropical plants in any home, anywhere by Laurelynn G. Martin and Byron E. Martin — Have you ever wanted to grow oranges, olives, or avocados, but thought that because we live in Michigan, it wasn't feasible? Think again - it can be done! This book outlines which tropical plants are best for beginners, where to grow which tropicals, how to prepare them for eating or drinking, and much more.
Looking for tasty, fresh ingredients? A smaller grocery bill? A smaller carbon footprint? A smaller waistline?