Health Books
What We're Reading July 2013
Everything begins and ends at the Kentucky Club by stories by Benjamin Alire Sáenz
Salt, sugar, fat: how the food giants hooked us by Michael Moss
The sisters brothers [sound recording] by Patrick Dewitt
A curious man: the strange & brilliant life of Robert "Believe it or not" Ripley by Neal Thompson
The Confessions of Al Capone by Loren D. Estleman
Jul 27, 2013
- madame librarian
- Login to comment
- Business
- Food and Cooking
- Government/Law
- Health
- History
- Adults
- Seniors
- Fiction
- Non-fiction
- Audiobook
- Books
- Biography
- Mystery
- Romance
- Short Stories
- Western
- May We Suggest
- Al Capone
- brothers
- California Gold Rush
- Chicago
- diet
- El Paso
- food industry
- gay fiction
- Health Books
- Illinois
- journalists
- nutrition
- Robert L. Ripley
- Texas
Bestsellers in Health
American pandemic: the lost worlds of the 1918 influenza epidemic by Nancy K. Bristow
Bloom: a memoir by Kelle Hampton
Bombshell: explosive medical secrets that will redefine aging by Suzanne Somers