Session Starter
Food & Cooking
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Morel Mushrooms



For some people, one of the most exciting things about spring in Michigan is hunting for the morel mushrooms native to our state. You have to know what you're doing when mushroom hunting and a good place to learn is the National Morel Mushroom Festival in Boyne City.

Photo courtesy of Accunet/AP Photo


Selected Food & Cooking Resources: Magazines; Websites; Special Collections; Books


Magazines

Bon Appetit

 

Cook's Illustrated

 

Cooking Light

 

Food & Wine

 

Gourmet

 

Saveur

 

Taste of Home

 

Weight Watchers

 

Websites

Cooking and Recipes

 

Detroit Area Restaurant Reviews

 

Everything Canton Restaurant Listing

 

 

 

Special Collections

Chinese Cooking

 

Chocolate

 

Diabetes: (includes cookbooks)

 

Eating Well

 

Indian Cooking

 

Let It Snow: (includes cookbooks)

 

Mexican Cooking

 

Simple Cooking

 

Books

Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen: Illustrated throughout with Dusoulier's evocative photography, "Chocolate & Zucchini" is the book for anyone who has journeyed to Paris and can still recall the delicious tastes and aromas--or for those who only dream about them.

 

The Glory of Southern Cooking: A proud North Carolina native brings together the best of traditional and new Southern cooking in one definitive volume. There are more than 380 recipes for cherished favorites like buttermilk biscuits, fried chicken, and pecan pie, plus new recipes by top Southern chefs.