Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen: Illustrated throughout with Dusoulier's evocative photography, "Chocolate & Zucchini" is the book for anyone who has journeyed to Paris and can still recall the delicious tastes and aromas--or for those who only dream about them.
|
|
The Glory of Southern Cooking: A proud North Carolina native brings together the best of traditional and new Southern cooking in one definitive volume. There are more than 380 recipes for cherished favorites like buttermilk biscuits, fried chicken, and pecan pie, plus new recipes by top Southern chefs. |
|