Connect Your Summer
Family affair by Debbie Macomber
Cupid Cats by Katie MacAlister, Vicki Lewis Thompson & Connie Brockway
Tails of wonder and imagination by edited by Ellen Datlow
The cat's meow by Emily Carmichael
The end of illness [sound recording] by David B. Agus
The G-free diet [sound recording]: a gluten-free survival guide by Elisabeth Hasselbeck
Sugarlicious: 50 cute and clever treats for every occasion by Meaghan Mountford
The complete photo guide to cake decorating by [Autumn Carpenter]
Special cupcakes by Wendy Sweetser
What's new, cupcake? by Karen Tack and Alan Richardson ; text and photographs by Alan Richardson ; recipes and
The luscious descriptions of food, cooking and restaurants filling these pages will appeal to anyone who loves to chow down.
Masala Farm: stories and recipes from an uncommon life in the country by Suvir Saran with Raquel Pelzel and Charlie Burd — An Indian chef and consummate city dweller buys a farm in the country.
Beaten, seared, and sauced: on becoming a chef at the Culinary Institute of America by Jonathan Dixon — Discover what it's really like to study at the Culinary Institute of America.
Bone dogs: a novel by Roger Alan Skipper
Christmas with Tucker by Greg Kincaid
Christmas with Tucker by Greg Kincaid
A dog's life by Gerald Hammond
Batter Up! We've got a whole roster full of great reads for kids about America's Favorite Pastime. Check one out today before they're loooong gone.
The boys by Jeff Newman; illustrated by Jeff Newman
Baseball hour by Carol Nevius; illustrated by Bill Thomson
Watch me throw the ball! by Mo Willems
Use the drop-down menus on the Kids Book Lists page and May We Suggest blog to generate suggestions for a brand new read. Try a graphic novel, audiobook or ebook for a fresh reading experience. If you're feeling brave, combine a new format with a genre you've never read before to truly conquer this badge.
Can't find anything inspiring? Fill out the May We Suggest form to receive personal recommendations.
Emeril at the grill: a cookbook for all seasons by Emeril Lagasse ; with photography by Steven Freeman
Veggie burgers every which way by Lukas Volger ; photographs by Christina Heaston
Good times, good grilling: surefire, fun food for great grill parties by Cheryl and Bill Jamison
Cooking the West African way: revised and expanded to include new low-fat and vegetarian recipes by Bertha Vining Montgomery and Constance Nabwire
Simply Ming one-pot meals: quick, healthy & affordable recipes by Ming Tsai & Arthur Boehm
The year of eating dangerously: a global adventure in search of culinary extremes by Tom Parker Bowles — In this book, Bowles travels to ‘hot’ culinary locales around the world to sample the unique and sometimes bizarre cuisine. He examines the relativity of food and proclaims that "one man’s pea is another man’s tripe."
Ice cream treats: easy ways to transform your favorite ice cream into spectacular desserts by Charity Ferreira ; photographs by Leigh Beisch
Jeni's splendid ice creams at home by Jeni Britton Bauer
Are you a tech-savvy dad looking to Geek Out with your kids by sharing your love of science and technology. Ken Denmead, editor of GeekDad, a blog on Wired magazine's Web site has a fun series of books filled with activities for all ages.
Geek dad: awesomely geeky projects and activities for dads and kids to share by Ken Denmead ; foreword by Chris Anderson
We're going on a picnic! by Pat Hutchins
Teddy bears' picnic cookbook by Abigail Darling; illustrated by Alexandra Day
Peanut and Pearl's picnic adventure by story by Rebecca Kai Dotlich; pictures by R.W. Alley
Cooking up a storm by Sam Stern, with Susan Stern
Teens cook dessert by Megan and Jill Carle, with Judi Carle
The reasons for being there, and what you do once you're there, will vary from business to business, but there are plenty of good reasons to create and run a page for your company. Learn why and how to best use Facebook to meet your business goals from Mike McClure, president of Social Media Club Detroit and Executive Creative Director at The Yaffe Group on Tuesday, July 10, 11:00 AM-12:30 PM.
Outlander by Diana Gabaldon
The time traveler's wife: a novel by Audrey Niffenegger
Kindred by Octavia E.