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Apple Pecan Cream Pie is a creamy, nutty, no-bake variation on a favorite American pie. Serves: 8 Chilling Time: 2 hr What You'll Need: •1 (21-ounce) can apple pie filling •2 tablespoons packed brown sugar •1/2 teaspoon ground cinnamon •1/2 cup chopped pecans •1 (9-inch) prepared graham cracker pie crust •1/2 cup cold milk •1/2 cup half-and-half or light cream •1 (4-serving) package vanilla instant pudding and pie filling •1 1/2 cups frozen whipped topping, thawed (1 8-ounce container equals 3-1/2 cups) Read more at http://www.mrfood.com/Pie/Apple-Pecan-Cream-Pie-3267#ykpg5C5XCrGtxJi7.99