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I read, "My Father's Daughter: delicious, easy recipes celebrating food and family" by Gwyneth Paltrow

Gwyneth Paltrow recounts her personal journeys from a childhood of eating her father's pancakes, to her macrobiotic efforts to heal her father (and be healthy herself) to her current status of "flexitarian" and her delights in teacher her children about good food. She offers uncaptioned photos of her children but makes no mention of her famous husband. I might make two or three of the recipes found here, but I don't think I'll attempt her "Duck Ragout"! This book is popular, so request it now, if you are interested.