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Mysteries for Foodies

Sprinkle with murder by Jenn McKinlay

Chocolate chip cookie murder by Joanne Fluke

Devil's food: a Corinna Chapman mystery by Kerry Greenwood

A good day to pie: a pie shop mystery by Carol Culver

Wicked appetite by Janet Evanovich

The 27 ingredient chili con carne murders by Nancy Pickard

State of the onion by Julie Hyzy

A sheetcake named desire by Jacklyn Brady

Death by rhubarb by Lou Jane Temple

Sympathy for the devil: a Madeline Bean mystery by Jerrilyn Farmer

A slice of murder by Chris Cavender

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