Salad as a meal : healthy main-dish salads for every season by Patricia Wells ; photography by Jeff Kauck — If, like me, you planted too much lettuce in your garden this year, you'll find this book useful. It includes a wide variety of salad meals to suit a variety of tastes. I think the first one I'll try is Provence on a Plate: Eggplant, tomatoes, goat cheese, and tapenade.