Lunch and a Book September 2014

On Thursday, September 11 at noon, we will be discussing:

1984: a novel by George Orwell ; with an afterword by Erich Fromm — Written in 1948, George Orwell's classic novel created a chilling future where Big Brother and the Thought Police monitored every move. And while the year 1984 has come and gone, Orwell's haunting vision of the world remains timeless.

For more insight on this work, take a look at these interviews with Cory Doctorow or Christopher Hitchens.

Food DVDs for Kids

The Wiggles. Let's eat! [videodisc]

Sesame Street. C is for cooking [videodisc]

Activity TV [videodisc]: Cooking, lunches & desserts

Ratatouille [videodisc] by Walt Disney Pictures presents a Pixar Animation Studios film

The nut job [videodisc] by Open Road Films presents ; a Redrover Co. Ltd. and Toonbox Entertainment Ltd. and Gulfstream Pictures film ; produced by Wookyung Jung, Graham Moloy ; screenplay by Lorne Cameron, Peter Lepeniotis ; directed by Peter Lepeniotis

Fizzy's lunch lab. Fresh food 101 [videodisc] by created by Evan Sussman, Dave Schlafman ; directed by Mike Annear, Evan Sussman

Foodie Films and TV Shows

Ratatouille [videodisc] by Walt Disney Pictures presents a Pixar Animation Studios film — A rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic profession.

Julie & Julia [videodisc] — Julia Child's life is intertwined with the life of Julie Powell who decides to cook every recipe in Child's book "Mastering the art of French cooking" over the course of one year.

Chocolat [videodisc] by Miramax Films ; produced by David Brown, Kit Golden, Leslie Holleran ; screenplay by Robert Nelson Jacobs ; directed by Lasse Hallström — A single mother opens a chocolate shop in rural France - with Sunday hours -  and meets resistance from the rigidly moral community. But, as the townspeople discover their delicious products, attitudes change.

Pages