July 8, 2011 | daviscrl
Summer is the perfect time for entertaining. Local produce is plentiful and the sunny skies let us enjoy outside entertaining. Have a party in your backyard and use these books to impress your guests with your amazing culinary skills. And you can earn your Connect Your Summer Foodie Badge while you enjoy!
Icebox cakes: simply irresistible no-bake desserts by Lauren Chattman; photography by Duane Winfield
BBQ 25 by Adam Perry Lang
Smokin' with Myron Mixon: recipes made simple, from the winningest man in barbecue by Myron Mixon with Kelly Alexander
The ultimate guide to pitcher drinks: cool cocktails for a crowd by Sharon Tyler Herbst